This small fruit is one of the richest sources of whole food vitamin C available, providing 50–100 times more vitamin C than oranges or lemons! This combined with antioxidants such as carotenoids and anthocyanins— just like kale, carrots, blueberries, and red wine.

This fruit is naturally high in vitamin C with the addition of phenols, flavonoids, ellagic acid and lycopene, along with other key nutrients like vitamin E.

This pepper contains vitamin C, vitamin B6, vitamin E, potassium, manganese and flavonoids. Another great benefit is it can stimulate your body’s circulation and reduce acidity.

This berry contains one of the highest concentrations of antioxidants of any fruit. With high vitamin C and other phytonutrients cranberries are a powerful superfruit.

This herb has many great health benefits but the fight against inflammation is where it shines bright. Rich in many vital nutrients like magnesium, iron, manganese, copper and much more.

Many other vitamin C supplements are made from GMO corn. Putting aside the many issues that GMOs present, these supplements are often only ascorbic acid. Without the accompanying phytonutrients, this type of Vitamin C doesn't absorb as well and causes the negative effects of isolates to kick in sooner.

By using plant-based sources that are naturally high in Vitamin C, our products give you a safe source of the vitamin. Plus, you get all of the complementary phytonutrients that nature intended to serve alongside each other. That means better absorption, more nutrients, more minerals, and more bioflavonoids.

And to ensure that we are getting consistent quality, we lab test every single batch. No exceptions.